Peco Foods, Inc. is seeking an Evening Shift IQF Supervisor for our processing plant in Bay Springs, MS.

Summary Description:

  1. Supervises the work of all hourly employees in assigned department.
  2. Trains, assigns duties, conducts performance reviews, terminates, communicates policies and other work related matters and motivates employees.
  3. Reports machinery malfunctions to the maintenance department.
  4. Supervises housekeeping of the department.
  5. Responsible for the safety, ergonomics, and job training of all employees directly under his/her supervision. Must insure that proper protective equipment (PPE) is provided as well as the safe operation of any equipment.
  6. Implements, monitors and maintains the 30-point Ergonomic Program as well as other safety programs, practices, or policies.
  7. Responsible for department efficiency, cost and quality of departmental goals.
  8. Be able to review financials and performance. Develop and implement action plans to address departmental efficiencies during monthly meetings.

Secondary Functions/Duties:

  1. Performs other supervisory duties as needed or assigned.

Supervision:

  1. Duties performed under general direction with leeway for initiative and variation on work program.
  2. Full first line supervisory responsibilities for department.

Qualifications/Experience/License:

  1. One to three years’ poultry plant process experience desired.
  2. Demonstrated successful supervisory skills.
  3. Supervise in a way that is consistent with PECO Mission Statement.
  4. Good oral and written skills needed.

Educational Requirements:

High school graduate or equivalent.

Physical/Mental Requirements:

  1. May be required to lift up to 50 lbs., bend and climb.
  2. Must have the ability to think analytically and get along with others in a team situation.
  3. May be required to work in a hot, cold, dusty and wet environment.
  4. Must be able to stand up to 8 hours per day.

Location:

Bay Springs, MS

EOE/M/F/D/V

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